Ozempic’s Effect on Food Innovation

Mattson’s survey of anti-obesity medication patients showcases the potential disruption these new weight-loss drugs may have on the food industry and what consumers will be looking for in their foods and beverages.

Taking Your Order

An infographic describing consumers’ dining and ordering preferences at restaurants.

blue tech board with a spoon and fork projected on the screen

Low- or No-Cost Traceability

IFT’s GFTC has released its report on Tech-Enabled Traceability Insights Based on the FDA’s Low- or No-Cost Traceability Challenge

Learn More About the Report